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  • GLUTEN-FREE


  • VEGAN/VEGETARIAN

  • LOW-CARB

  • PALEO DIET

  • NAKED​​
Honey Dijon Grilled Chicken$50.0010-12GF
Achiote Grilled Chicken
$50.00
10-12
GF
Carribean Chicken
$50.00
10-12

5 Herb Grilled Chicken
$50.00
10-12
GF
Spicy Scallion Grilled Chicken
$50.00
10-12
GF
Jalapeno & Lime Grilled Salmon
$50.00
10-12
GF
Ponzu Grilled Salmon
$60.00
10-12

Spiced Cumin and Sesame Salmon
$60.00
10-12
GF
Grilled Beef Filet w/ Italian Salsa Verde
$56.00
10-12
GF
Mexican Spiced Flank w/ Lime Butter
$56.00
10-12
GF
Cubano Pork Tenderloin
$52.00
10-12
GF
Blueberry Glazed Pork Tenderloin
$52.00
10-12

The Best Turkey Chili
$70.00
10-12
GF
Vegetarian Quinoa Chili
$50.00
10-12
GF

SIDES

CATERING MENU          THIS WEEK'S MENU

Charred Green Beans$30.0012-15GF, VEG, VEGAN
Charred Green Beans
$50.00
20-25
GF, VEG, VEGAN
Grilled Garlic Broccoli
$25.00
12-15
GF, VEG, VEGAN
Grilled Garlic Broccoli
$45.00
20-25
GF, VEG, VEGAN
Southern Style Kale w/ Smoke Turkey
$25.00
12-15
GF
Southern Style Kale w/ Smoke Turkey
$45.00
20-25
GF
Kale & Quinoa Salad
​w/ Orange Sumac Dressing
$28.00
12-15
GF, VEG, VEGAN
Kale & Quinoa Salad 
​w/ Orange Sumac Dressing
$48.00
20-25
GF, VEG, VEGAN
Moroccan Roasted Carrots
$32.00
12-15
GF, VEG, VEGAN
Moroccan Roasted Carrots
$52.00
20-25
GF, VEG, VEGAN
Turmeric & Curry Roasted Cauliflower
$22.00
12-15
GF, VEG, VEGAN
Turmeric & Curry Roasted Cauliflower
$42.00
20-25
GF, VEG, VEGAN
Mac & Cheese
$50.00
12-15
VEG
Mac & Cheese
$95.00
20-25
VEG
Creamy Mashed Potatoes
$45.00
12-15
GF, VEG
Creamy Mashed Potatoes
$90.00
20-25
GF, VEG
Basmati Rice
$20.00
12-15
GF, VEG
Basmati Rice
$40.0020-25
GF, VEG
Roasted Street Corn Salad
$32.00
12-15
GF, VEG
Roasted Street Corn Salad
$72.00
20-25
GF, VEG
Lime Scented Brown Rice
$22.00
12-15
GF, VEG, VEGAN
Lime Scented Brown Rice
$62.00
20-25
GF, VEG, VEGAN

​FOR THOSE OF YOU THAT WANT A SIMPLENO OIL, NOBUTTER, LIGHTLY SEASONED MEAL.

MEAL OPTIONS

MAINS

Menu

"Just WOW. No words to describe the food today. In love."

-JENNIFER DIXON



"The Sriracha fried rice is heavenly.  Can we have this everyday?"

-ANTHONY GROTTO

We view our catering menu as a starting point and are always willing to create custom menus for our clients. We use only the freshest ingredients to insure you will consistently find "that special something" on our menu.

TESTIMONIALS